So much good food

We've had a fabulous Thanksgiving.  O and E came over (they've been isolating for several weeks), and we have stuffed ourselves silly with food.  In fact, the stuffing is still ongoing - hubby just made apple cinnamon rolls for brunch that taste oh-so-yummy.

We made a lot of food - turkey, stuffing, mashed potatoes, rutabagas, sweet potatos, green bean casserole and gravy.  Our turkey turned out perfect.  It's a 19 lb bird, so there's lots of leftovers for sandwiches and soup.

The chef hard at work.

Hubby made almost everything -- my only job was the gravy. 

A pretty table.

For dessert we had pumpkin pie, apple pie, and a cheesecake that O made.

Simple, delicious all-from-scratch pumpkin pie.

O and E will be leaving today, stocked with leftovers and clean laundry.  Even though we couldn't join our extended families for the holiday, we've still had a wonderful time.