So many apples, so little time. We have two mature trees that are bearing a tremendous amount of fruit. How does one tell when they are ripe? By tasting alone? When they start falling from the tree? They taste a little unripe yet, but they are starting to fall. Two years ago we harvested in mid-October. Not sure we can wait that long this year.
For the first time, we have a semi-decent crop of small pears. I'm thinking of freezing these for future breads, pies, jams, etc. I've never frozen pears before - I hope they do as well as apples.
I LOVE pear things! Time to bake me a pie!
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